• Course Duration: 12 Days

  • Approved by : D.G. Shipping Govt.Of India. Approval No: TR/A/353/2013

  • Department : Saloon

  • Entrance Test : HIMT (Online)

  • Course Commencement : Every Month

Orientation Course for Catering Personnel at HIMT College is a 12-day course approved by D.G.Shipping, Govt. of India. Dive into a detailed syllabus, hands-on training, and specialized skills aimed at crafting a prosperous maritime catering career. Enroll to acquire the proficiency and insights needed for an impactful position in seafaring hospitality with HIMT’s prestigious program.

FEE STRUCTURE

PARTICULARSFEE (Rs)
Application Fee999/-
Total Fees*39,000/-
Caution Deposit (Refundable)5,000/-

*Fees include Course Fees, Accommodation, Food, Workshops, Laboratory, Library & Uniform.

Notes

  • The Application Fee paid is non-refundable
  • ⁠As per D. G. Shipping Guidelines, passport is mandatory to join the course.
  • ⁠Caution Deposits are refundable at the end of the course after adjustments of laundry charges & damages, breakages etc., if any.
  • Fees paid is forfeited if withdrawn from the Course after the course commencement.
  • ⁠Admissions are subject to meeting the mandatory requirement of course.
  • All fees can be paid online. We offer Net Banking, UPI, Credit Card, and Debit Card. ⁠Cash/Cheque payments are not entertained.

ADMISSION PROCESS

WITHDRAWAL POLICY

Withdrawal Period Cancellation Fee (Rs)
More than 15 days of Course Commencement 10,000/-
Within 14 days of course commencement or After Course Commencement No Refund of Fees

Note:

  • Application Fee is non-refundable.
  • Refund requests must be submitted via email to admission@himtcollege.com.
  • Refunds, as applicable based on the above policy, will be processed within 30 days of receiving the cancellation email.
  • The refund policy also applies to candidates whose enrollment is canceled due to failure to clear the IMUCET (applicable only for B.Sc. Nautical Science, B. Tech Marine Engineering, and DNS) or failure to clear the medical examination.
  • In respect of refund policy, the decision of the institute is final and binding.
  • This cancellation policy is subject to change at the discretion of the management. Candidates are advised to review this policy periodically for any updates.

CAREER PATH

Our Facilities

OVERVIEW

The Orientation Course for Catering Personnel (OCCP) is a 12-day specialized maritime induction program designed for hospitality and catering professionals who aspire to build a career at sea. This course is ideal for candidates who have completed formal catering courses or catering certificate courses from a recognized institution and wish to transition into Merchant Navy courses in the food production and galley department onboard ships. Approved by the DG Shipping, the program focuses on maritime safety awareness, personal survival techniques, firefighting, hygiene standards, shipboard discipline, and onboard work culture. It equips catering personnel with the essential knowledge required to adapt their hospitality expertise to the structured and safety-critical environment of commercial vessels.

The OCCP course is particularly suitable for graduates and diploma holders from reputed institutions, including those recognized among the best catering colleges in India or leading catering institutes in Chennai and Tamil Nadu. Candidates who have prior experience in hotel management, culinary arts, or food and beverage services and who meet prescribed medical fitness standards can apply for this short-duration program. Upon successful completion, participants become eligible to join ships in the catering department, supporting officers and crew with professional food service operations. For hospitality professionals seeking international exposure and a disciplined maritime work environment, this orientation program provides a direct entry pathway into shipboard service roles.